1.Choose a Safe Surface
Use an incense cone holder or a heat-resistant dish (ceramic, metal(Included), stone).
Place it on a stable, non-flammable surface, away from curtains, papers, or drafts.
2.Light the Cone
Hold the cone pointed end up.
Light the tip with a match or lighter.
Let it burn for 5–10 seconds until you see a small flame.
3. Blow Out the Flame
Gently blow out the flame.
The tip should glow red and release fragrant smoke.
4.Let It Burn
A standard cone burns for 15–30 minutes.
Enjoy the aroma as the smoke slowly fills the room.
5.After It Finishes
Allow the cone and ash to cool completely.
Dispose of the ash safely once cool.
Extra Tips for Best Results
Ventilation: Light incense in a well-ventilated room.
Scent strength: Use one cone for a small to medium room—more isn’t always better.
Draft control: Avoid fans or open windows nearby to ensure even burning.